SMALL KITCHEN
Small batch buttercream cakes
Unique & seasonally inspired flavors
ABOUT
Established by Chef/Owner Keira Small in 2020
I earned my degree in Culinary Arts & Food Service Management from Johnson & Wales. Since graduating in 2014, I've pursued a career in trade shows and conference events but has since decided to share my passion with the world (Morris County, NJ).
Small Kitchen was born as a play on words of my last name (Small), and my desire to make all events, even the small ones extra special. In the words of Julia Child, “A party without cake is just a meeting”.
My mission is to offer unique and seasonal options for your intimate gatherings. I want to give my customers the opportunity to taste inspired and different flavor combinations. If you’re looking for something a little extra special, look no further than Small Kitchen!
